Wendy’s Small Seasoned Potatoes

$2.69-$3.99 | Cal: 280-510

Choose Your Size

small seasoned potatoes (280 cal)

medium seasoned potatoes (400 cal )

large seasoned potatoes (510 cal )

What’s On It

Natural-cut, skin-on potatoes cooked to perfection and seasoned with cracked black pepper and garlic powder.

Nutrition information

small seasoned potatoes Nutrition information

NutrientAmount% DV
Calories280
Total Fat13g
Saturated Fat2g
Trans Fat0g
Cholesterol0mg
Sodium600mg
Total Carbohydrate39g
Dietary Fiber4g
Total Sugars0g
Protein3g
Calcium2%
Iron4%
Potassium10%

Note: % DV (Daily Value) is based on a 2,000 calorie diet. Nutrient percentages are only provided for Calcium, Iron, and Potassium. Other nutrients do not have % DV listed in the original data.

Allergens

This item does not directly contain allergens. Please review the full ingredient list for detailed information.

Ingredients

Seasoned Potatoes: 

Potatoes, Vegetable Oil (Canola, Cottonseed, and/or Soybean), Modified Food Starch (Corn, Tapioca, Potato), Rice Flour, Salt, Corn Starch, Dextrin, Potato Dextrin, Spices, Sugar, Garlic Powder, Onion Powder, Dextrose, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, and/or Sodium Acid Pyrophosphate), Xanthan Gum, Annatto (Color). Cooked In Vegetable Oil (Soybean, Canola, Corn and/or Cottonseed, Hydrogenated Soybean Oil, Dimethylpolysiloxane [To Reduce Foaming]). COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SOY, SESAME AND FISH.

FAQs

What are the sizes and calorie counts for the Seasoned Potatoes?

  • The sizes and calorie counts are as follows:
    • Small: 280 calories
    • Medium: 400 calories
    • Large: 510 calories

What are the main ingredients in the Seasoned Potatoes?

The main ingredients include potatoes, vegetable oil, modified food starch, rice flour, salt, corn starch, spices, garlic powder, onion powder, and other seasonings.

Are the Seasoned Potatoes gluten-free?

The ingredients listed do not include gluten, but they are cooked in the same oil as menu items that contain wheat. Therefore, cross-contamination with gluten is possible.

Do the Seasoned Potatoes contain any common allergens?

The potatoes themselves do not directly contain common allergens like milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, or soy. However, they are cooked in oil used for other menu items that may contain these allergens.

Are the Seasoned Potatoes suitable for vegetarians?

Yes, the Seasoned Potatoes are suitable for vegetarians as they do not contain any meat products. However, they are cooked in oil shared with items that may contain fish.

Can I customize the seasoning on my Seasoned Potatoes?

The seasoning is pre-applied, but you can ask for modifications or additional seasonings at the restaurant. However, customization options may vary by location.

Are the Seasoned Potatoes available at all Wendy’s locations?

Availability can vary by location and region. It’s best to check with your local Wendy’s for specific offerings and pricing.

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