$4.89 | 460 cal
What’s On It
Four warm, fluffy French toast sticks that don’t really remind you of how Mom made them because, to be honest, these are better. Dip them in our syrup, and maybe don’t tell her about it.
View Full : Wendy’s Menu with Prices
Nutritional information
| Nutrient | Amount | % Daily Value (DV) |
|---|---|---|
| Calories | 460 | – |
| Total Fat | 18g | – |
| Saturated Fat | 4g | – |
| Trans Fat | 0g | – |
| Cholesterol | 115mg | – |
| Sodium | 380mg | – |
| Total Carbohydrate | 63g | – |
| Dietary Fiber | 1g | – |
| Total Sugars | 21g | – |
| Protein | 10g | – |
| Calcium | – | 6% |
| Iron | – | 15% |
| Potassium | – | 2% |
This breakdown is based on a standard 2,000-calorie diet. Let me know if you need further assistance!
Allergens
Egg
Milk
Soy
Wheat
Sesame
Ingredients
French Toast Sticks:
Bread (Enriched Bleached Wheat Flour and/or Enriched Unbleached Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Sugar, Yeast, Contains 2% or Less of the Following: Soybean Oil, Salt, Dough Conditioners [Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes], Monocalcium Phosphate, Calcium Propionate [Preservative], Sesame Flour, Wheat Gluten, Soy Lecithin), French Toast Batter (Whole Eggs, Water, Sugar, Whole Milk Powder, Brown Sugar Vanilla Flavor [Natural flavors, Brown Sugar], Salt). CONTAINS: EGGS, MILK, SESAME, SOY, WHEAT. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SOY, SESAME, AND FISH.
Syrup:
Corn Syrup, Water, Brown Sugar, Glycerin, Maple Syrup, Contains less than 1% of Natural Flavors, Salt, Potassium Sorbate (Preservative), Sugar, Glucono-Delta-Lactone, Propylene Glycol Alginate.
FAQs
What ingredients are in the French Toast Sticks?
The French toast sticks are made from bread dipped in a batter containing whole eggs, milk, and sugar, then cooked. They contain allergens like egg, milk, soy, wheat, and sesame.
What are the nutritional details?
- Calories: 460
- Total Fat: 18g (4g saturated)
- Cholesterol: 115mg
- Sodium: 380mg
- Carbohydrates: 63g (1g fiber, 21g sugar)
- Protein: 10g
- Provides 6% of the daily calcium requirement, 15% iron, and 2% potassium based on a 2,000-calorie diet.
Is it suitable for people with dietary restrictions?
The French toast sticks contain common allergens: egg, milk, soy, wheat, and sesame. They may not be suitable for individuals with these allergies or those on low-sugar diets.
What makes the French toast sticks unique?
They are made with a special batter that includes whole eggs and milk, giving them a rich and fluffy texture.
Are there any cross-contamination concerns?
Yes, the French toast sticks are cooked in the same oil as menu items that contain wheat, milk, egg, soy, sesame, and fish, which could be a concern for those with severe allergies.
What type of syrup is recommended?
The French toast sticks are best paired with a syrup made from corn syrup, brown sugar, and maple syrup, which adds a sweet and classic flavor.
How does it compare to other breakfast items?
It generally has more carbohydrates and sugar compared to some other breakfast options but is a satisfying choice for those looking for a sweet breakfast treat.
Why is it considered a comforting breakfast option?
The French toast sticks are reminiscent of a traditional breakfast treat, offering a warm and comforting start to the day.
Are there any variations or customizations available?
While the basic recipe is consistent, you might be able to customize with additional toppings or syrups, depending on the location and availability. It’s best to check with the restaurant for options.