$6.99 | Cal: 470
What’s On It
Juicy white meat, lightly breaded and seasoned, and topped with maple honey butter on a fluffy buttermilk biscuit. It’s sweet, it’s savory, and it’s a great reason to get out of bed in the morning.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Nutrition for beverages is based on a standard ice fill. Price and participation may vary.
View Full : Wendy’s Menu with Prices
Nutritional information
Nutrient | Amount |
---|---|
Calories | 470 |
Total Fat | 29g |
Saturated Fat | 9g |
Trans Fat | 0g |
Cholesterol | 25mg |
Sodium | 970mg |
Total Carbohydrate | 41g |
Dietary Fiber | 4g |
Total Sugars | 8g |
Protein | 12g |
Calcium | 4% DV |
Iron | 10% DV |
Potassium | 4% DV |
Notes:
- DV (Daily Value) is based on a 2,000-calorie diet.
- Nutritional needs may vary based on individual factors.
- Prices and availability may differ by location.
- Nutrition for beverages is based on a standard ice fill.
Allergens
- Milk
- Soy
- Wheat
Ingredients
Buttermilk Biscuit:
Buttermilk Biscuit (Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Cultured Buttermilk [Skim and/or Low-Fat Milk, Nonfat Dry Milk, Bacterial Culture Added], Water, Palm oil, Sugars [Sugar, Dextrose], Salt, Baking Soda, Soybean Oil, Sodium Aluminum Phosphate, Modified Wheat Starch, Sodium Acid Pyrophosphate, Wheat Protein Isolate, Natural Flavors, Contains less than 2% of Cultured Buttermilk [Nonfat Milk, Contains 0.5% or less of Guar Gum, Tapioca Starch, Carrageenan, Locust Bean Gum, Mono & Diglycerides, Modified Tapioca Starch, Salt, Sodium Citrate], Soy Lecithin, Monocalcium Phosphate, Whey, Nonfat Dry Milk, Xanthan Gum), Biscuit Oil (Canola Oil, Hydrogenated Cottonseed Oil, Salt, Natural Flavors, Soy Lecithin, Beta Carotene [Color]). CONTAINS: MILK, SOY, WHEAT.
Breakfast Chicken:
Chicken Breast with Rib Meat, Water, Salt, Sodium Phosphates, Breaded with Bleached Wheat Flour, Water, Wheat Flour, Rice Flour, Salt, Less than 2% of the Following: Sugar, Spices, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Corn Starch, Wheat Gluten, Natural Flavors (Including Extractives of Celery Seed), Garlic Powder, Onion Powder, Yeast, Yeast Extract, Dehydrated Onion, Chicken Fat, Chicken Broth, Extractives of Turmeric, Maltodextrin, Gum Arabic. Breading Set in Vegetable Oil. Cooked In Vegetable Oil (Soybean, Canola, Corn or Cottonseed), Hydrogenated Soybean Oil and Dimethylpolysiloxane (Anti-Foaming Agent). CONTAINS: WHEAT. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SOY, SESAME, AND FISH.
Maple Honey Butter Spread:
Sugar, Canola Oil, Butter (Cream, Salt), Honey, Soybean Oil, Maple Syrup, Water, Contains less than 2% of: Cornstarch, Salt, Natural Flavor (Milk), Mono & Diglycerides, Vitamin A Palmitate, Vitamin D3. CONTAINS: MILK
FAQs
What are the main ingredients in this sandwich?
The sandwich includes juicy white meat chicken, lightly breaded and seasoned, topped with maple honey butter, and served on a fluffy buttermilk biscuit.
What is the calorie count and nutritional breakdown?
- Calories: 470
- Total Fat: 29g (Saturated Fat: 9g, Trans Fat: 0g)
- Cholesterol: 25mg
- Sodium: 970mg
- Total Carbohydrates: 41g (Dietary Fiber: 4g, Sugars: 8g)
- Protein: 12g
What allergens are present in this sandwich?
The sandwich contains milk, soy, and wheat. Cross-contact with other allergens may occur due to shared preparation areas.
How is the buttermilk biscuit made?
The biscuit is prepared using enriched bleached wheat flour, cultured buttermilk, palm oil, sugar, salt, baking soda, soybean oil, and natural flavors. It also contains milk and soy lecithin.
What makes the chicken flavorful?
The chicken breast is seasoned with spices, garlic powder, onion powder, and turmeric extractives. It is breaded and cooked in vegetable oil for added crispiness.
What is unique about the maple honey butter spread?
The spread combines sugar, canola oil, butter, honey, maple syrup, and natural flavors for a sweet and savory topping.
Is this sandwich suitable for people with dietary restrictions?
It is not suitable for gluten-free or dairy-free diets due to the presence of wheat and milk in the biscuit and butter spread.
How does this sandwich compare to similar fast food options?
While the chicken is juicy and flavorful, some reviews suggest the biscuit could be improved for texture and taste compared to competitors like Chick-fil-A or Hardee’s6.
What are the daily value percentages for key nutrients?
- Calcium: 4% DV
- Iron: 10% DV
- Potassium: 4% DV
This sandwich offers a mix of sweet and savory flavors but may not be ideal for those looking for a healthier breakfast option due to its high fat and sodium content