$2.89 | Cal: 310
What’s On It
Fluffy buttermilk biscuit spread with maple honey butter. The kind of down-home breakfast that melts in your mouth and makes you reminisce about the farm, even if you’re from the city.
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Nutritional information
Nutrient | Amount | % Daily Value (DV) |
---|---|---|
Calories | 310 | – |
Total Fat | 19g | – |
Saturated Fat | 7g | – |
Trans Fat | 0g | – |
Cholesterol | 5mg | – |
Sodium | 670mg | – |
Total Carbohydrate | 32g | – |
Dietary Fiber | 1g | – |
Total Sugars | 8g | – |
Protein | 3g | – |
Calcium | – | 2% |
Iron | – | 10% |
Potassium | – | 2% |
This breakdown is based on a standard 2,000-calorie diet. Let me know if you need further assistance!
Allergens
Milk
Soy
Wheat
Ingredients
Buttermilk Biscuit:
Buttermilk Biscuit (Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Cultured Buttermilk [Skim and/or Low-Fat Milk, Nonfat Dry Milk, Bacterial Culture Added], Water, Palm oil, Sugars [Sugar, Dextrose], Salt, Baking Soda, Soybean Oil, Sodium Aluminum Phosphate, Modified Wheat Starch, Sodium Acid Pyrophosphate, Wheat Protein Isolate, Natural Flavors, Contains less than 2% of Cultured Buttermilk [Nonfat Milk, Contains 0.5% or less of Guar Gum, Tapioca Starch, Carrageenan, Locust Bean Gum, Mono & Diglycerides, Modified Tapioca Starch, Salt, Sodium Citrate], Soy Lecithin, Monocalcium Phosphate, Whey, Nonfat Dry Milk, Xanthan Gum), Biscuit Oil (Canola Oil, Hydrogenated Cottonseed Oil, Salt, Natural Flavors, Soy Lecithin, Beta Carotene [Color]). CONTAINS: MILK, SOY, WHEAT.
Maple Honey Butter Spread:
Sugar, Canola Oil, Butter (Cream, Salt), Honey, Soybean Oil, Maple Syrup, Water, Contains less than 2% of: Cornstarch, Salt, Natural Flavor (Milk), Mono & Diglycerides, Vitamin A Palmitate, Vitamin D3. CONTAINS: MILK
FAQs
What ingredients are in the Maple Honey Butter Biscuit?
The biscuit is a fluffy buttermilk biscuit spread with maple honey butter. It contains allergens like milk, soy, and wheat.
What are the nutritional details?
- Calories: 310
- Total Fat: 19g (7g saturated)
- Cholesterol: 5mg
- Sodium: 670mg
- Carbohydrates: 32g (1g fiber, 8g sugar)
- Protein: 3g
- Provides 2% of the daily calcium requirement, 10% iron, and 2% potassium based on a 2,000-calorie diet.
Is it suitable for people with dietary restrictions?
The biscuit contains common allergens: milk, soy, and wheat. It may not be suitable for individuals with these allergies or those on low-fat or low-sodium diets.
What makes the maple honey butter unique?
The maple honey butter adds a sweet and savory flavor, combining sugar, honey, maple syrup, and natural flavors.
Are there any cross-contamination concerns?
While the ingredients themselves do not indicate cross-contamination, it’s always important to check with the restaurant about their handling practices if you have severe allergies.
How does it compare to other breakfast items?
It generally has fewer calories and less protein compared to some other breakfast sandwiches but is a sweet and satisfying option.
Why is it considered a comforting breakfast choice?
The Maple Honey Butter Biscuit is considered comforting due to its simple yet flavorful ingredients, reminiscent of a traditional down-home breakfast.